Riding Fuel – Almond Coconut Protein Bars

Words and Photos by Lottie Bildirici I’ve never really been a fan of protein bars simply because I never had a reason to eat them. Whenever possible, I try to find whole real foods to eat, and I always come prepared. I find so many protein bars to be glorified candy bars with tons of unnecessary […]

Ride Fuel – Creamy Nutella Protein Smoothie

Words and Photos by Lottie Bildirici Nutella is a classic flavor loved by all and, when translated into a healthy smoothie, equals perfection! This smoothie is not  too heavy and has a nice balance of protein, thanks to the tofu, and carbohydrates, thanks to the banana. It’s also really low in fat. (Keep in mind […]

Riding Fuel – Oat Pecan Crunchy Sweet Potato Casserole

Words and Photos by Lottie Bildirici Topping Recipe: 3 cups oats 1 cup date 1 cup raw mixed nuts or pecans 1/2 cup melted coconut oil dash cinnamon dash nutmeg dash cloves dash sea salt 1/2 teaspoon vanilla extract Topping Directions: In a food processor process oats until roughly chopped then place in a large […]

Riding Fuel – Simple Cinnamon Spice Baked Apples

Words and Photos by Lottie Bildirici Recipe: 6 apples, cored 1 1/2 cup oats, divided 1/4 cup date sugar 1/4 cup raisins 2 tablespoons almond butter 2-3 tablespoons water 1/2 cup pecans 1 teaspoon cinnamon 1 teaspoon vanila extract Directions: Pre-heat oven to 350 degrees, core 6 apples and place in a baking dish In […]

Team ENVE Journeys North to Rebecca’s Private Idaho

After a full season of enjoying our new G Series wheels at such events as Dirty Kanza and Crusher in the Tushar – we ventured north to Rebecca Rusch’s backyard. Rebecca hosts this multi-day gravel event in Ketchum, Idaho known as, Rebecca’s Private Idaho. The event features a 3 day stage race with mixed surface riding that is sure to provide challenges […]

Riding Fuel – Long Ride Salted Chocolate Almond Butter Bars

Words and Photos by Lottie Bildirici These homemade bars are a play on some of my favorite store-bought ones. I was able to achieve that delicious balance of crunchy and chewy textures…but with nutritious ingredients! The bars have a satisfying but subtle sweetness from maple syrup and a touch of salt to help you stay […]

Collab Bike: FiftyOne x ENVE Steinès

Frame – FiftyOne Steinès Fork – ENVE GRD Wheels – ENVE G23 Tires – Panaracer Gravel King SK 38mm, tubeless Hubs – Chris King R45D CL Handlebar – ENVE Aero Road Bar, 46cm Stem – ENVE Road Stem, 120mm, with Computer Mount Seatpost – ENVE Seatpost, 400mm Saddle – Selle San Marco Aspide Carbon FX Bartape – Fabric Hex Groupset […]

Rebecca’s Private Idaho Puts Ketchum On The Map As Gravel Destination

Rebecca Rusch has achieved some impressive things during her lengthy career as an endurance athlete. Most of us already know about her sporting accomplishments, but beyond that, she’s created what’s become one of the most popular gravel events on the calendar. Rebecca’s Private Idaho is heading into its 6th year and will be bringing more […]

Outside is Free Recipe Chilli Con Beans and Flatbread

Words and Photos taken from Outside is Free by Henrik Orre. Recipe: 4 slices of flatbread 1 onion ½ tbsp chopped red onion 2 tbsp chopped spring onions 1 clove of garlic ½ red chilli 1 carrot 1 jar crushed tomatoes (about 300 ml) 2 tbsp smoked BBQ sauce ½ orange, peeled 150 g canned red beans […]

Riding Fuel – Almond Butter & Jelly Long Ride Rice Cakes

Words and Photos by Lottie Bildirici It’s no secret that pro cyclists have been fueling their rides with rice cakes for years. To properly fuel on the bike you need carbohydrates that will be digested quickly and give you that instant energy you need to forge forward for the umpteenth mile. Sushi rice is a great […]